Hungry for a taste of Asia? From dumplings to dosas, sushi to satay, these are the best Asian restaurants in Bali.
Bali has long earned its rep as one of the world’s top dining destinations. The secret? It’s a melting pot of Asian cultures. The result? Epic Asian food that’s bold, vibrant and bursting with flavour. You’ll find everything from rich Indonesian rendang, silky Japanese ramen and spicy Thai curries, to delicate Chinese dumplings and hearty Indian thalis. And the best bit? You can get a taste of it all at Bali’s best Asian restaurants.
Bali’s best Asian restaurants at a glance:
- Group dinner & drinks: NOAA Asian Bistro
- Date night: Billy Ho
- Asian barbecue: Meimei
Top Asian Restaurants In Bali
1. NOAA Asian Bistro
A Pan-Asian restaurant in central Seminyak, perfect for dinner and drinks with friends
With an address in the heart of Seminyak (right on Petitenget Street) and a gorgeous glass frontage that looks like a stylish townhouse, I always look forward to a dinner at NOAA Asian Bistro. It’s refined and elegant, but it feels relaxed and inviting – the perfect setting to tuck into its bold and soulful Pan-Asian menu.
I recommend kicking things off with a selection of starters and small plates to swap and share, like the delicate sushi rolls, handmade dumplings and (my fave) the snapper crudo, which is elevated by zesty nam jim and creamy coconut.
Then, move on to the heartier dishes for mains. There’s everything from Indonesian lamb fried rice and yellow curry barramundi, to the Wagyu MB5 – butter-poached and grilled until melt-in-your-mouth tender. It goes without saying, all of these dishes are just begging to be washed down with NOAA’s signature Asian-inspired cocktails…
Recommended dishes: Snapper Crudo, Indonesian Lamb Fried Rice, Wagyu MB5.
Local tip: Seminyak traffic peaks at dinnertime, so arrive early and stake out a spot at the bar.
Good to Know: NOAA is best enjoyed family-style, so fill your table and try it all.
Where: Jl Petitenget No. 2000X, Seminyak.
Opening hours: Daily from 11.30am.
Book NOAA Asian Bistro NOAA Asian Bistro Menu
2. Mama San
A restaurant by acclaimed chef Will Meyrick, who turns Asian street food into exceptional creations.
A list of top Asian restaurants in Bali wouldn’t be complete without Mama San – a Seminyak staple by celeb chef Will Meyrick. Anyone who’s anyone knows this old-Shanghai-meets-gentleman’s-club restaurant, which has been a Bali staple for years.
I’m always impressed by the pan-Asian menu that clearly screams of the chef’s inspiration from his travels across Asia. It magically transforms into an elegant menu come nightfall. There are hand-crafted dim sums, hearty curries, and grilled meats and seafood packed full of spices, too. And that’s before I mention the upscale interiors that cater to both groups and couples, the premium wine cellar and craft cocktails served from the sleek bar.
Recommended dishes: Prawn & Pomelo Salad, Malaysian Lamb Shoulder, Chicken Betel Leaf.
Local tip: Chef Meyrick is constantly inspired by his travels through Asia. As a result, you’ll find that the menu gets an update from time to time.
Good to know: The menu is designed to share, Asian family-style.
Where: Jl Raya Kerobokan No. 135, Seminyak
Opening Hours: Daily 12pm – 10.30pm
3. Cerita Manisan
An Indonesian and South East Asian restaurant with rice field views.
At Cerita Manisan, you’ll be transported to the heart of ancient kingdoms and spice routes across the continent. This Asian restaurant is set amidst Ubud’s lush rice fields, and it’s a celebration of Indonesian and Southeast Asian cuisine. There’s the grilled salmon head marinated with flavours from Indonesia, Singapore and Malaysia, or my favourite, the spicy seafood laksa. The al fresco setting is a big plus, with gorgeous views out yonder.
Recommended dishes: Caramelised Pork Belly, Seafood Laksa, Ayam Pedas Banyuwangi.
Local tip: The restaurant is located behind Pison cafe, all the way through the rice paddies.
Good to know: They’ve got both indoor and outdoor seatings. I prefer to sit indoors where it’s cool, yet I still have a view of the rice paddies out front.
Where: Jl Hanoman, Ubud
Opening Hours: Daily 11am – 11pm
4. Ginger Moon Canteen
A modern Asian canteen with Indonesian food market vibes.
Standing proudly for over a decade in the heart of Seminyak’s famous “eat street” is Ginger Moon. It’s a modern Asian restaurant that always grabs my attention with its food market vibes and enticing aromas. This canteen-style restaurant dishes up a menu brimming with flavours that celebrate the very best of Bali and beyond.
I love a zesty start of green papaya salads, before going in on the quirky Balinese babi guling stuffed in half moon-shaped steamed buns. Plus, the chicken curry with rice cake that’s the “real deal” recipe from the chef’s mother-in-law! I highly recommend pairing your meal with one of their signature cocktails for the full experience.
Recommended dishes: Babi Guling Steamed Buns, Green Papaya Salad, Chicken Curry & Rice Cake.
Local tip: Everything packs a punch of authentic flavours, deemed “Bali on a plate” over and over again.
Good to know: Ginger Moon has got two other venues – an Asian bistro in Seminyak, and another in the heart of Kuta.
Where: Jl Kayu Aya No. 7, Seminyak
Opening Hours: Daily 12pm – 10pm
Book Ginger Moon Ginger Moon Menu
5. Hujan Locale
A culinary bridge between Indonesian home-cooking and Asian fine dining.
Hujan Locale in Ubud is part of chef Will Meyrick’s culinary empire, and it’s where you’ll find his signature spin on classic Asian cuisine. This double-storey restaurant pays homage to Indonesia’s ingredients and flavours, with chef Meyrick’s iconic recipes. They uniquely bridge the cultural divide between Asian fine dining and home cooking. What I love is that everything is served family-style, just like how it would be for Indonesian family meals. And whatever you choose, each dish brims with authentic Indonesian flavours…
Recommended dishes: Slow-Cooked Beef Rendang, Babi Panggang, Slow-Cooked Betawi-Style Chicken.
Local tip: Order their signature cocktails which come from a cart for the full experience.
Good to know: Expect authentic flavours and modern presentation, all served family-style.
Where: Jl Sri Wedari No. 5, Ubud
Opening Hours: Daily 12pm – 3pm & 5.30pm – 10pm
6. Billy Ho
A sophisticated Asian boteco that caters to vegan and gluten-free diets.
Another Will Meyrick must-try is Billy Ho. It’s a sophisticated Asian Boteco that’s all about share plates bursting with flavour. Start with the smoked ponzu eggplant katsu and the char-grilled belacan octopus. Then, dive into the dry-aged tuna san choy bow or the Japanese-style tempura whole fish with roast ginger and yuzu sauce. And the best bit is, whether you are vegan or gluten-free, there’s something for everyone.
Recommended dishes: Flame-Torched Salmon Tornado, Grilled Hokkaido Scallop, Japanese Saffron Risotto.
Local tip: Swing by between 12pm to 5pm for a yum cha-style bottomless lunch.
Good to know: The house-crafted cocktails aren’t to be missed either, with creative Asian-inspired mixology and some of the smoothest sake straight from Japan.
Where: Jl Pantai Batu Bolong, Canggu
Opening Hours: Daily 12pm – 10.30pm
7. Galle Club
An authentic Sri Lankan and Coastal Indian dining in Ubud.
Galle Club is where Sri Lanka’s periodic charm meets tropical Bali. By day, they serve up modern breakfast and lunch dishes alongside classic Thaalis. By night, it’s all about Sri Lankan “short eats”, consisting of appetisers and bites, and hearty curries designed for sharing. The clear standouts to me were the braised lamb leg rolls and the hot butter halloumi. I finished off with innovative cocktails and a fine selection of wines – thanks to their sister wine bar, Bacari.
Recommended dishes: Hot Butter Halloumi, Short Rib Chukka, Lamb Shank Kari.
Local tip: The front porch is perfect for people-watching, with a charming view of the neighbourhood corner.
Good to know: Galle Club is part of the same family as Bacari and 2 Bulan, which means you can count on excellent service and flavour-packed food.
Where: Jl Nyuh Gading No. 2, Mas, Ubud
Opening Hours: Daily 12pm – 10.30pm
8. Muda By/Suka
A modern eatery that serves up flavours from across Asia with a European touch.
For a bold taste of Asia, Muda By/Suka in Canggu is where casual meets refined dining, with interiors that are truly Insta-worthy. Inside, you’ll find a lively Asian restaurant with dishes from Japan, China, Korea, and Vietnam, all given a European twist.
Go all out with the seven-course “Chef’s Choice” set menu for two, featuring the best of the restaurant’s offerings – from Lombok oysters and Thai green curry, to Muda’s signature desserts which are worth saving space for.
Recommended dishes: Pork & Scallion Dumplings, Korean Crispy Chicken, Cured Salmon Sushi Nori Tacos.
Local tip: Head upstairs for post-dinner craft cocktails and live house jazz.
Good to know: Muda By/Suka is part of a family of some of Bali’s best restaurants and coffee spots, located all across the island.
Where: Jl Munduk Catu No. 9, Canggu
Opening Hours: Daily 6pm – 11pm
Book Muda By/Suka Muda By/Suka Menu
9. Manggar Restaurant and Bar
An Asian restaurant that focuses on wood-fired dishes
Just a stone’s throw from Echo Beach is Manggar – the fine work of renowned Balinese chef, Wayan Kresna Yasa. It’s a wonderful fusion of Southeast Asian flavours, and I can’t get enough. The kitchen’s wood-fired specialities are our top picks, from freshly caught market fish to pan-roasted Szechuan duck breast and Vietnamese pho. The dishes are all made with locally sourced ingredients, ensuring every bite is fresh and flavourful.
Recommended dishes: Market Fish Crudo, Szechuan Duck Breast, Oxtail Soup.
Local tip: Don’t forget to try the range of local drinks to round off the experience.
Good to know: If you’re looking for more of Chef Wayan’s food, check out his Indonesian restaurant in Pererenan.
Where: Jl Pantai Batu Mejan No. 445, Canggu
Opening Hours: Monday to Saturday from 2pm & Sunday from 11am
10. Asian Spoon
Uluwatu surfers’ favourite Asian restaurant.
Craving Asian food in Uluwatu? Head over to Asian Spoon. This chic eatery combines the rich flavours of Southeast Asia with a modern twist, offering a vibrant menu that’s as visually stunning as it is delicious. I love that Seoul grilled octopus, Shanghai short ribs and the hearty Kyoto soba ramen topped with a soy-boiled egg. The tropical, laid-back vibe of the restaurant, complete with lush greenery and stylish decor, makes it the perfect spot for a pro-surf fuel up.
Recommended dishes: Rendang Rice Bowl, Korean Chicken Wings, Grilled Prawn Jimbaran.
Local tip: Check out the specials board for foodie gems of the week.
Good to know: There are indoor and outdoor seatings, but the breezy patio is best for afternoon grazing.
Where: Jl Tj. Simah Jl Labuansait, Pecatu
Opening Hours: Daily from 3pm
11. Meimei
Asian barbecue designed for sharing.
This might be one of the latest Southeast Asian restaurants in Canggu, but Meimei’s already created a strong rep. It slings shareable plates packed with bold and punchy flavours. Fill your table with Papuan crab opor on toast, squid satay skewers slathered in a zingy tamarind butter, and the smoked beef cheek curry. Or, go all out with 800 grams of dry-aged ribs. The cocktails? They’ve nailed those too. Order round-after-round of the Yuzu Pandan or the Watermelon Chili. You won’t regret it.
Recommended dishes: Handpicked Papuan Crab “Opor” On Toast, Sate Squid, Black Pepper Beef Cheek Curry.
Local tip: The bar is open until 2am for late night snacks and a nightcap.
Good to know: Meimei is brought to us by the same team behind YUKI, one of the best restaurants in Bali right now!
Where: Jl Pantai Batu Bolong No.87, Canggu
Opening hours: Daily from 5pm
12. Longtime
A buzzing restaurant serving up Asian food with a twist.
Longtime is Canggu’s modern Asian restaurant with a playful blend of mid-century glamour and Asian flavours. We’re talking shiitake potstickers with truffle mirin, creamy burrata with house-made roti, and spicy chilled Szechuan noodles with “Strange Flavor” sauce. And let’s not forget the equally innovative cocktails. The Love You Later Martini with green mango is my top pick, closely followed by the Saints of Sanchez, with a neat kick of Korean gochujang.
Recommended dishes: Shiitake Potstickers, Curious Burrata, Hong Kong Style Char Siu.
Local tip: It’s a space for gathering with buzzing vibes. So don’t expect a quiet, intimate dining experience.
Good to know: Longtime is the latest venture from everyone’s favourite cafe, Milk & Madu.
Where: Jl Pantai Berawa No. 13, Berawa
Opening hours: Daily from 12pm
Did I miss any? Send us a DM on Instagram or email me on [email protected] to share your favourites!
FAQs On Asian Restaurants In Bali
What are the best Asian restaurants in Bali right now?
Expect exciting pan-Asian dining at restaurants like Mama San for its upscale sharing plates, and Meimei for modern Southeast Asian food.
Are there must-visit Asian fusion restaurants in Bali?
Absolutely. For example, Meimei fuses Indonesian flavours and Southeast Asian favourites, and Longtime marries together Asian and Western ingredients.
Do any Asian restaurants in Bali offer a fine dining experience?
Asian food isn’t known for being fine dining, but there are upscale Asian restaurants in Bali with an elevated vibe for special occasions. These are places like Billy Ho, Meimei, and Mama San.
What’s the price range at top Asian restaurants in Bali?
Expect meals around IDR 150,000 to IDR 400,000 per person at casual pan-Asian eateries, and IDR 500,000 or higher for premium tasting menus.
Which Asian restaurants in Bali are great for a date night?
Mama San in Seminyak has moody lighting and exceptional wine selection, as does Billy Ho in Canggu. Muda By/Suka in Canggu is also an intimate, low-lit space with sumptuous cocktails too.
Source: https://thehoneycombers.com/bali/best-asian-restaurants-in-bali/
